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What is Strong Flour?

Strong flour is essentially high protein flour that has the ability to form extensive gluten networks upon hydration and therefore strengthening your bread and pizza structure. Usually it’s used for making bread or pizza.

Our Lighthouse Bread and Pizza flour and our Lighthouse Bread, Pizza, & Tortilla flour are strong flours.

If you want to know WHY you should be using strong flour to make your bread and pizza, then we break that down here.


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